Assessment of the frequency of intake of selected sources of dietary fibre among persons competing in marathons

• Auteurs principaux: Monika Bronkowska (Auteur), Aureliusz Konsediak (Auteur), Dagmara Orzeł (Auteur)
• Format: Livre
• Publié: National Institute of Public Health - National Institute of Hygiene, 2018-12-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

Background. The knowledge about nutrition of the marathoners is insufficient. An insightful and personalized approach to the diet of long-distance athletes, including the consumption of important nutrients such as dietary fiber, is needed to improve the efficiency of their performance. Objective. Es...