Wild vegetable mixes sold in the markets of Dalmatia (southern Croatia)

• Autors principals: Łuczaj Łukasz (Autor), ZovkoKončić Marijana (Autor), Miličević Tihomir (Autor), Dolina Katija (Autor), Pandža Marija (Autor)
• Format: Llibre
• Publicat: BMC, 2013-01-01T00:00:00Z.
• Matèries: article
• Accés en línia: Connect to this object online.

<p>Abstract</p> <p>Background</p> <p>Dalmatia is an interesting place to study the use of wild greens as it lies at the intersection of influence of Slavs, who do not usually use many species of wild greens, and Mediterranean culinary culture, where the use of multiple...