Designing a Healthy Food-Store Intervention; A Co-Creative Process Between Interventionists and Supermarket Actors

• Hoofdauteurs: Cédric N.H. Middel (Auteur), Tjerk Jan Schuitmaker-Warnaar (Auteur), Joreintje D. Mackenbach (Auteur), Jacqueline E.W. Broerse (Auteur)
• Formaat: Boek
• Gepubliceerd in: Kerman University of Medical Sciences, 2022-10-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

BackgroundWithout consideration for the food system in which healthy food-store interventions (HFIs) are implemented, their effects are likely to be unsustainable. Co-creation of HFIs by interventionists and food-store actors may improve contextual fit and therefore the effectiveness and sustainabil...