Knowledge, attitudes and utilization of food labels among undergraduate medical students in a medical college in Chennai - A cross sectional survey
Introduction: Food labeling is an important method of providing food-related information on the package of food products, to facilitate people's choice of safe and appropriate foods. Medical students are potential agents of change in food label utilization behavior in the community. The objecti...
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Main Authors: | Sinthiya Annamalai (Author), Vijayaprasad Gopichandran (Author) |
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Format: | Book |
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Wolters Kluwer Medknow Publications,
2022-01-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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