Effects of 'casoparan', a peptide isolated from casein hydrolysates with mastoparan-like properties

• Autors principals: Ivo Lebrun (Autor), Valéria Cavallaro (Autor), Luiz Juliano (Autor), Maria A. Juliano (Autor), Maria C. C. de Sousa e Silva (Autor)
• Format: Llibre
• Publicat: Hindawi Limited, 2004-01-01T00:00:00Z.
• Matèries: article
• Accés en línia: Connect to this object online.

CASEIN, a protein found in milk of several species, is divided into different chains from 19 to 25 kDa. Casein is also considered as a source of amino acids and generating peptides with biological activities such as opiate, immunostimulating, antibacterial, peptidase inhibitors, among others.