Antioxidant and anti-inflammatory activities of selected medicinal plants and fungi containing phenolic and flavonoid compounds

• Main Authors: Diaz Patricia (Author), Jeong Sang Chul (Author), Lee Samiuela (Author), Khoo Cheang (Author), Koyyalamudi Sundar Rao (Author)
• Format: Book
• Published: BMC, 2012-11-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

<p>Abstract</p> <p>Background</p> <p>This study aims to determine the relationship between the antioxidant and anti-inflammatory activities of the thirteen herbs and two fungi extracts, and their total phenolic and flavonoid contents.</p> <p>Methods</p>...