Analytical Strategies to Analyze the Oxidation Products of Phytosterols, and Formulation-Based Approaches to Reduce Their Generation

• Huvudupphovsmän: George Gachumi (Författare, medförfattare), Asmita Poudel (Författare, medförfattare), Kishor M. Wasan (Författare, medförfattare), Anas El-Aneed (Författare, medförfattare)
• Materialtyp: Bok
• Publicerad: MDPI AG, 2021-02-01T00:00:00Z.
• Ämnen: article
• Länkar: Connect to this object online.

Phytosterols are a class of lipid molecules present in plants that are structurally similar to cholesterol and have been widely utilized as cholesterol-lowering agents. However, the susceptibility of phytosterols to oxidation has led to concerns regarding their safety and tolerability. Phytosterol o...