Analytical Strategies to Analyze the Oxidation Products of Phytosterols, and Formulation-Based Approaches to Reduce Their Generation
Phytosterols are a class of lipid molecules present in plants that are structurally similar to cholesterol and have been widely utilized as cholesterol-lowering agents. However, the susceptibility of phytosterols to oxidation has led to concerns regarding their safety and tolerability. Phytosterol o...
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Main Authors: | George Gachumi (Author), Asmita Poudel (Author), Kishor M. Wasan (Author), Anas El-Aneed (Author) |
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Format: | Book |
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MDPI AG,
2021-02-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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