Effect of Nutritional Health Program in Improving the Quality of Life-of Patients with Chronic Renal Failure in Hemodialysis Center of Duhok City
Background and aim: Patients with chronic kidney failure are vulnerable of cognitive impairment. That's why they become more users of pharmacological products and develop comorbidities such as hypertension and diabetes. Therefore, nutritional therapy constantly considered a major feature of Chr...
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| Format: | Book |
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College of Nursing,University of Mosul,
2016-04-01T00:00:00Z.
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Internet
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| Call Number: |
A1234.567 |
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| Copy 1 | Available |