Benchmarking public policies to create healthy food environments compared to best practice: the Healthy Food Environment Policy Index in Guatemala

Abstract Background Benchmarking the implementation of healthy food environment public policies against international best practices may accelerate the government response to prevent obesity and non-communicable diseases (NCDs) in the countries. The aim of the study was to determine the extent of fo...

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Main Authors: Carmen María Sánchez-Nóchez (Author), Manuel Ramirez-Zea (Author), Stefanie Vandevijvere (Author), María Fernanda Kroker-Lobos (Author)
Format: Book
Published: BMC, 2022-07-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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