Disparities in Perceived Availability of Healthful Foods, Dietary Behaviors, Diet Quality, and Obesity Among Mothers from Low-Income Households: Additional Evidence in the Call for Broader Approaches to Obesity Prevention
Purpose: To examine racial/ethnic differences in dietary behaviors, diet quality, body mass, and the perceived availability of healthful foods in one's neighborhood among mothers from low-income California households. Methods: Cross-sectional telephone surveys of mothers from randomly sampled h...
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フォーマット: | 図書 |
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Mary Ann Liebert,
2023-04-01T00:00:00Z.
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請求記号: |
A1234.567 |
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所蔵 1 | 利用可 |