Dietary changes during the COVID-19 lockdown in Iranian households: are we witnessing a secular trend? A narrative review

• Main Authors: Bahareh Nikooyeh (Author), Delaram Ghodsi (Author), Maryam Amini (Author), Samira Rabiei (Author), Hamid Rasekhi (Author), Mohammad Esmaeil Motlagh (Author), Tirang R. Neyestani (Author)
• Format: Book
• Published: Frontiers Media S.A., 2024-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

BackgroundThe COVID-19 pandemic, which emerged in late 2019, influenced nearly all aspects of human life, including food choices and dietary habits.MethodologyA web-based search was conducted from March to April 2024 in MEDLINE/PubMed, CINAHL, Embase, and the Cochrane Library for published reports o...