Open Oral Food Challenge in Adult with Food Allergy to Chicken Meat
Background: Food allergy is a hypersensitivity of the body's response to food. Food allergies are divided into three groups: immunoglobulin E (IgE) mediated, non-IgE mediated, and mixed IgE mediated with non-IgE mediated. Food allergies can be life threatening, causing malnutrition, eating diso...
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Department of Dermatology and Venereology, Faculty of Medicine, Universitas Airlangga,
2016-10-01T00:00:00Z.
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A1234.567 |
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