Analysis of Indonesian Spice Essential Oil Compounds That Inhibit Locomotor Activity in Mice

• Hoofdauteurs: Anas Subarnas (Auteur), Adjeng Diantini (Auteur), Muchtaridi (Auteur)
• Formaat: Boek
• Gepubliceerd in: MDPI AG, 2011-04-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

Some fragrance components of spices used for cooking are known to have an effect on human behavior. The aim of this investigation was to examine the effect of the essential oils of basil (Ocimum formacitratum L.) leaves, lemongrass (Cymbopogon citrates L.) herbs, ki lemo (Litsea cubeba L.) bark, and...