Antimicrobial and Antioxidant Activity of Different Honey Samples from Beekeepers and Commercial Producers

• Principais autores: Miroslava Kačániová (Autor), Petra Borotová (Autor), Lucia Galovičová (Autor), Simona Kunová (Autor), Jana Štefániková (Autor), Przemysław Łukasz Kowalczewski (Autor), Peter Šedík (Autor)
• Formato: Livro
• Publicado em: MDPI AG, 2022-08-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

Honey contains compounds with antioxidant and antibacterial capacities, such as phenolic compounds and carotenoids. The current analysis evaluates the antioxidant and antibacterial activity of 100 honey samples from beekeepers from Slovakia and commercially purchased ones. Honey samples were diluted...