Long-Chain Omega-3 Fatty Acids Supplementation Accelerates Nerve Regeneration and Prevents Neuropathic Pain Behavior in Mice

Fish oil (FO) is the main source of long chain omega-3 polyunsaturated fatty acids (ω-3 PUFAs), which display relevant analgesic and anti-inflammatory properties. Peripheral nerve injury is driven by degeneration, neuroinflammation, and neuronal plasticity which results in neuropathic pain (NP) symp...

Full description

Saved in:
Bibliographic Details
Main Authors: Rafaela V. Silva (Author), Julia T. Oliveira (Author), Bruna L. R. Santos (Author), Fabiana C. Dias (Author), Ana M. B. Martinez (Author), Cleverton K. F. Lima (Author), Ana L. P. Miranda (Author)
Format: Book
Published: Frontiers Media S.A., 2017-10-01T00:00:00Z.
Subjects:
Online Access:Connect to this object online.
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

Connect to this object online.

3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available