TINGKAT KEAMANAN MINUMAN INFUSED WATER DENGAN DIVERSIFIKASI PENYIMPANAN YANG BERBEDA
<p>Background: Water is one of the components required in human life. Three requirements of clean water in physics, chemical and bacteriological must have a raw quality requirements according to Standar Nasional Indonesia (SNI). <em>Infused Water </em>beverages is water that has be...
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| Main Authors: | , |
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| Format: | Book |
| Published: |
UPPM, Poltekkes Kemenkes Semarang,
2017-12-01T00:00:00Z.
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| Subjects: | |
| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |