Rosmarinic Acid Attenuates the Lipopolysaccharide-Provoked Inflammatory Response of Vascular Smooth Muscle Cell via Inhibition of MAPK/NF-κB Cascade

• Główni autorzy: Ching-Pei Chen (Autor), You-Cian Lin (Autor), Yu-Hui Peng (Autor), Han-Min Chen (Autor), Jiun-Tsai Lin (Autor), Shao-Hsuan Kao (Autor)
• Format: Książka
• Wydane: MDPI AG, 2022-03-01T00:00:00Z.
• Hasła przedmiotowe: article
• Dostęp online: Connect to this object online.

Rosmarinic acid (RA) is a phenolic compound that has several bioactivities, such as anti-inflammatory and antioxidant activities. Here, we further investigate the anti-inflammatory effect of RA on rat A7r5 aortic smooth muscle cells with exposure to lipopolysaccharide (LPS). Our findings showed that...