A Green Ultrasound-Assisted Extraction Optimization of the Natural Antioxidant and Anti-Aging Flavonolignans from Milk Thistle <i>Silybum marianum</i> (L.) Gaertn. Fruits for Cosmetic Applications

• Main Authors: Samantha Drouet (Author), Emilie A. Leclerc (Author), Laurine Garros (Author), Duangjai Tungmunnithum (Author), Atul Kabra (Author), Bilal Haider Abbasi (Author), Éric Lainé (Author), Christophe Hano (Author)
• Format: Book
• Published: MDPI AG, 2019-08-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

<i>Silybum marianum</i> (L.) Gaertn. (aka milk thistle) constitutes the source of silymarin (SILM), a mixture of different flavonolignans and represents a unique model for their extraction. Here we report on the development and validation of an ultrasound-assisted extraction (UAE) method...