Ochratoxin A in roasted coffee commercially sold in the city of Rio de Janeiro
The objective of this study was to evaluate the incidence of ochratoxin A (OTA) in roasted and ground coffee commercially sold in Rio de Janeiro in 2002-2003 and 2012-2013. Samples were prepared using an immunoaffinity column, and OTA was quantified by HPLC using a fluorescence detector (LOD of 0.3...
Guardat en:
Autors principals: | , , , |
---|---|
Format: | Llibre |
Publicat: |
Fundação Oswaldo Cruz (FIOCRUZ),
2015-08-01T00:00:00Z.
|
Matèries: | |
Accés en línia: | Connect to this object online. |
Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
Internet
Connect to this object online.3rd Floor Main Library
Signatura: |
A1234.567 |
---|---|
Còpia 1 | Disponible |