Protective Effects of Chrysin Against Drugs and Toxic Agents
Issues: Polyphenolic compounds, especially flavonoids, are known as the most common chemical class of phytochemicals, which possess a multiple range of health-promoting effects. Flavonoids are ubiquitous in nature. They are also present in food, providing an essential link between diet and preventio...
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Format: | Book |
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SAGE Publishing,
2017-06-01T00:00:00Z.
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A1234.567 |
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