Protective Effects of Chrysin Against Drugs and Toxic Agents

Issues: Polyphenolic compounds, especially flavonoids, are known as the most common chemical class of phytochemicals, which possess a multiple range of health-promoting effects. Flavonoids are ubiquitous in nature. They are also present in food, providing an essential link between diet and preventio...

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Hoofdauteurs: Saeed Samarghandian (Auteur), Tahereh Farkhondeh (Auteur), Mohsen Azimi-Nezhad (Auteur)
Formaat: Boek
Gepubliceerd in: SAGE Publishing, 2017-06-01T00:00:00Z.
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3rd Floor Main Library

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Plaatsingsnummer: A1234.567
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