Using food network analysis to understand meal patterns in pregnant women with high and low diet quality

• Main Authors: Carolina Schwedhelm (Author), Leah M. Lipsky (Author), Grace E. Shearrer (Author), Grace M. Betts (Author), Aiyi Liu (Author), Khalid Iqbal (Author), Myles S. Faith (Author), Tonja R. Nansel (Author)
• Format: Book
• Published: BMC, 2021-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background Little is known about how meal-specific food intake contributes to overall diet quality during pregnancy, which is related to numerous maternal and child health outcomes. Food networks are probabilistic graphs using partial correlations to identify relationships among food groups...