Assessment of Ail Gene Marker Amplicon for Mo­lecular Characterization of Pathogenic Yersinia enterocolitica in Food Samples Collected in Iran

Background: To assess the utility of the chromosomal ail virulence gene sequence for detection of pathogenic Yersinia en­terocolitica in raw meet food products (beef, lamb, and chicken). Methods: This study included 39 Yersinia enterocolitica positive cultures from suspicious food samples, i...

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Main Authors: MR Khorramizadeh (Author), MM Soltan-Dallal (Author), F Safavifar (Author), F Saadat (Author), S Rezaie (Author), S Hashemi (Author), M Taremi (Author), S Ar­dalan (Author), MR Zali (Author)
Format: Book
Published: Tehran University of Medical Sciences, 2007-09-01T00:00:00Z.
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