LEVELS OF MINERALS, VITAMIN AND POWER RECEIVED IN DRINK INFUSED WATER WITH DIVERSIFICATION

• Hauptverfasser: Surati Surati (Verfasst von), SY. Didik Widiyanto (Verfasst von), Nurul Qomariyah (Verfasst von), Ririh Jatmi Wikandari (Verfasst von)
• Format: Buch
• Veröffentlicht: UPPM, Poltekkes Kemenkes Semarang, 2019-11-01T00:00:00Z.
• Schlagworte: article
• Online-Zugang: Connect to this object online.

Infused water is drinking water that has been given additional pieces of fruit so that the water gives a certain sensation of water. Infused water are consumed by the community because the manufacturing process is easy and use local fruits. To determine the vitamin content (A and C), mineral content...