Progress of Home-Based Food Allergy Treatment during the Coronavirus Disease Pandemic in Japan: A Cross-Sectional Multicenter Survey

• Main Authors: Akihiro Maeta (Author), Yuri Takaoka (Author), Atsuko Nakano (Author), Yukiko Hiraguchi (Author), Masaaki Hamada (Author), Yutaka Takemura (Author), Tomoko Kawakami (Author), Ikuo Okafuji (Author), Makoto Kameda (Author), Kyoko Takahashi (Author)
• Format: Book
• Published: MDPI AG, 2021-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The coronavirus disease 2019 (COVID-19) pandemic's impact on food allergy treatment such as home-based oral immunotherapy (OIT) is not known. This cross-sectional, questionnaire-based anonymized survey screened 2500 parents of children with allergic diseases and was conducted in the pediatric o...