Assessment of the Commitments and Performance of the European Food Industry to Improve Population Nutrition
Objectives: Food companies could play an important role in improving population diets, but often escape accountability through unspecific commitments. This study evaluated nutrition-related commitments and estimated performance of the largest packaged food and non-alcoholic beverage manufacturers, s...
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| Main Authors: | , , , , , |
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| Format: | Book |
| Published: |
Frontiers Media S.A.,
2022-06-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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