Protective Effects of Sesame Glycoproteins on Ultraviolet-Induced Skin Aging: In Vitro and In Vivo Studies

Background/Objectives: Ultraviolet (UV) radiation is a primary factor in skin photoaging, leading to wrinkles, reduced elasticity, and pigmentation changes due to damage to cellular DNA, proteins, and lipids. Glycoproteins from sesame cake (SPE) have potential protective effects against UV-induced s...

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Main Authors: Kyung Kyu Baik (Author), Woo-Yong Song (Author), Dong Keun Song (Author), Jaehyeok Yun (Author), Ji Hwan Jang (Author), Jae Young Oh (Author), Mi-Jin Lee (Author), Eunjandi Go (Author), Kyong Jin Lee (Author), Eunmiri Roh (Author), Jong-Eun Kim (Author)
Format: Book
Published: MDPI AG, 2024-09-01T00:00:00Z.
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