Identification and Characterization of Novel Antioxidant Protein Hydrolysates from Kiwicha (<i>Amaranthus caudatus</i> L.)

• Hauptverfasser: Sergio Montserrat-de la Paz (Verfasst von), Alicia Martinez-Lopez (Verfasst von), Alvaro Villanueva-Lazo (Verfasst von), Justo Pedroche (Verfasst von), Francisco Millan (Verfasst von), Maria C. Millan-Linares (Verfasst von)
• Format: Buch
• Veröffentlicht: MDPI AG, 2021-04-01T00:00:00Z.
• Schlagworte: article
• Online-Zugang: Connect to this object online.

Kiwicha (<i>Amaranthus caudatus</i>) is considered one of the few multipurpose pseudocereals for its potential use not only as a source of nutrients and fiber but also for its bioactive compounds. In recent years, antioxidant peptides are commonly used as functional ingredient of food. H...