IN VITRO EVALUATION OF ANTITHROMBOTIC AND ANTICOAGULANT ACTIVITY OF HERBAL SOURCES

• Autores principales: G.M. ABDULLINA (Autor), N.V. KUDASHKINA (Autor), S.R. KHASANOVA (Autor), R.ZH. GANYEV (Autor), A.V. SAMORODOV (Autor), N. CHIDUKU (Autor), F.V. SADYKOVA (Autor)
• Formato: Libro
• Publicado: Avicenna Tajik State Medical University, 2024-03-01T00:00:00Z.
• Materias: article
• Acceso en línea: Connect to this object online.

Objective: In vitro evaluate the antiaggregation and anticoagulation properties of aqueous plant extracts, including Viburnum opulus flowers and fruits, Urtica dioica leaves, Coffea arabica leaves, and shepherd's purse (Capsella bursa-pastoris) herb. Methods: In vitro assessment of anticoagulat...