The The Food Processing Training Based on Balanced Nutrition Menu for Stunting Children Age 10-15 Years Old

Stunting merupakan salah satu permasalah gizi global, termasuk di Indonesia. Peneltian ini bertujuan untuk meningkatkan pengetahuan dan keterampilan remaja stunting tentang mengolah makanan bergizi seimbang. Kegiatan dilakukan secara tatap muka sebanyak 5 kali. Kegiatan penyediaan makanan dilakukan...

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Bibliographic Details
Main Authors: Aslis Wirda Hayati (Author), Husnan (Author), Roziana (Author)
Format: Book
Published: STIKes Hang Tuah Pekanbaru, 2021-12-01T00:00:00Z.
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3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
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