First-Pass Metabolism of Polyphenols from Selected Berries: A High-Throughput Bioanalytical Approach

Small berries are rich in polyphenols whose first-pass metabolism may alter their ultimate physiological effects. The antioxidant capacity and polyphenol profile of three freeze-dried berries (blackberry, raspberry, Red Globe grape) were measured and their apparent permeability (Papp) and first-pass...

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Main Authors: Francisco J. Olivas-Aguirre (Author), Sandra Mendoza (Author), Emilio Alvarez-Parrilla (Author), Gustavo A. Gonzalez-Aguilar (Author), Monica A. Villegas-Ochoa (Author), Jael T.J. Quintero-Vargas (Author), Abraham Wall-Medrano (Author)
Format: Book
Published: MDPI AG, 2020-04-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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