Development and evaluation of the Food Bank Health and Nutrition Assessment

• Main Authors: Cassandra J Nguyen (Author), Caitlin Kownacki (Author), Veronica Skaradzinski (Author), Kaitlyn Streitmatter (Author), Stephanie Acevedo (Author), Stephen D Ericson (Author), Jessica E Hager (Author), Jennifer McCaffrey (Author)
• Format: Book
• Published: Cambridge University Press, 2023-04-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objective: Efforts to improve the nutritional quality and health promotion in the charitable food system have been undertaken. Though methods exist to track these efforts in terms of food banks' inventory, there are not research-tested tools to assess, monitor and influence policy, sys...