Food and health promotion literacy among employees with a low and medium level of education in the Netherlands

Abstract Background Prior research indicates a positive association between socioeconomic position and health literacy levels. We hypothesize comparable socioeconomic gradients for food literacy. This study aims to determine the level of self-perceived food literacy and health promotion literacy amo...

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Main Authors: Hanne C. S. Sponselee (Author), Willemieke Kroeze (Author), Maartje P. Poelman (Author), Carry M. Renders (Author), Kylie Ball (Author), Ingrid H. M. Steenhuis (Author)
Format: Book
Published: BMC, 2021-06-01T00:00:00Z.
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3rd Floor Main Library

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