Sociocultural and ecological factors influencing management of edible and non-edible plants: the case of Ixcatlán, Mexico

• Egile Nagusiak: Selene Rangel-Landa (Egilea), Alejandro Casas (Egilea), Eduardo García-Frapolli (Egilea), Rafael Lira (Egilea)
• Formatua: Liburua
• Argitaratua: BMC, 2017-10-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

Abstract Background Identifying factors influencing plant management allows understanding how processes of domestication operate. Uncertain availability of resources is a main motivation for managing edible plants, but little is known about management motives of non-edible resources like medicinal a...