Impact of Hydroxytyrosol-Rich Extract Supplementation in a High-Fat Diet on Gilthead Sea Bream (<i>Sparus aurata</i>) Lipid Metabolism

• Main Authors: Sara Balbuena-Pecino (Author), Manel Montblanch (Author), Enrique Rosell-Moll (Author), Verónica González-Fernández (Author), Irene García-Meilán (Author), Ramon Fontanillas (Author), Ángeles Gallardo (Author), Joaquim Gutiérrez (Author), Encarnación Capilla (Author), Isabel Navarro (Author)
• Format: Book
• Published: MDPI AG, 2024-03-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

High-fat diets (HFDs) enhance fish growth by optimizing nutrient utilization (i.e., protein-sparing effect); however, their potential negative effects have also encouraged the search for feed additives. This work has investigated the effects of an extract rich in a polyphenolic antioxidant, hydroxyt...