APA (7th ed.) Citation

Yibing Wang, Xun Sun, Hui Ma, Xueling Qu, & Haitao Wang. (2021). Iron, Zinc and Copper from Cereal Food Sources and Cognitive Performance in Older Adults in China. Tehran University of Medical Sciences.

Chicago Style (17th ed.) Citation

Yibing Wang, Xun Sun, Hui Ma, Xueling Qu, and Haitao Wang. Iron, Zinc and Copper from Cereal Food Sources and Cognitive Performance in Older Adults in China. Tehran University of Medical Sciences, 2021.

MLA (9th ed.) Citation

Yibing Wang, et al. Iron, Zinc and Copper from Cereal Food Sources and Cognitive Performance in Older Adults in China. Tehran University of Medical Sciences, 2021.