An investigation into structural behaviors of skulls chewing food in different occlusal relationships using FEM

• Glavni autori: Hee‐Sun Kim (Autor), Jae‐Yong Park (Autor), Yeo‐Kyeong Lee (Autor), Youn‐Sic Chun (Autor)
• Format: Knjiga
• Izdano: Wiley, 2020-06-01T00:00:00Z.
• Teme: article
• Online pristup: Connect to this object online.

Abstract Objectives This study aims to investigate the effect of different occlusal relationships on skull structural and mechanical behaviors through simulation of chewing food. Methods Finite element (FE) skull models of occlusion for Class I, end‐on Class II, and full‐cusp Class II were generated...