<i>Agaricus</i> Mushroom-Enriched Diets Modulate the Microbiota-Gut-Brain Axis and Reduce Brain Oxidative Stress in Mice

• Главные авторы: Josune García-Sanmartín (Автор), Miriam Bobadilla (Автор), Eduardo Mirpuri (Автор), Vanessa Grifoll (Автор), Margarita Pérez-Clavijo (Автор), Alfredo Martínez (Автор)
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• Опубликовано: MDPI AG, 2022-03-01T00:00:00Z.
• Предметы: article
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Neurodegenerative diseases pose a major problem for developed countries, and stress has been identified as one of the main risk factors in the development of these disorders. Here, we have examined the protective properties against brain oxidative stress of two diets supplemented with 5% (<i>w...