Identification of isoflavonoids in antioxidant effective fraction of Arum rupicola Boiss. leaves
Background: Arum rupicola Boiss. (Araceae Family) is used by the native people of southern areas of Iran as a soup called "kardeh soup". Several flavonoids and phenol compounds have been identified from Arum species. Objective: The aim of this study was to evaluate antioxidant effect and t...
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Main Authors: | Z Tofighi (Author), Y Shahpar (Author), AR Taheri (Author), S Tavakoli (Author), R Asatouri (Author), M Eftekhari (Author), M Vazirian (Author), MR Shams Ardekani (Author), SN Sadati Lamardi (Author) |
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Format: | Book |
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Institue of Medicinal Plants, ACECR,
2021-08-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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