Food habits of young and middle-aged women living outside the capital cities of Australia

• Váldodahkkit: Annette Dobson (Dahkki), Gita Mishra (Dahkki), Wendy Brown (Dahkki), Rhonda Reynolds (Dahkki)
• Materiálatiipa: Girji
• Almmustuhtton: Elsevier, 1997-12-01T00:00:00Z.
• Fáttát: article
• Liŋkkat: Connect to this object online.

Abstract: Young (18-22 years) and middle-aged (45-49 years) women living in urban and rural areas of New South Wales completed a brief food frequency questionnaire as part of a wider health survey. Urban women in both age groups consumed meat less frequently than women in rural areas, and women in t...