The wild taxa utilized as vegetables in Sicily (Italy): a traditional component of the Mediterranean diet

• Egile Nagusiak: Anna Geraci (Egilea), Filippo Amato (Egilea), Giuseppe Di Noto (Egilea), Giuseppe Bazan (Egilea), Rosario Schicchi (Egilea)
• Formatua: Liburua
• Argitaratua: BMC, 2018-02-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

Abstract Background Wild vegetables in the Mediterranean Basin are still often consumed as a part of the diet and, in particular, there is a great tradition regarding their use in Sicily. In this study, an ethnobotanical field investigation was carried out to (a) identify the wild native taxa tradit...