Evaluation of Enamel Volume Loss after Exposure to Energy Drinks

Objectives: This study was conducted to determine the erosive potential of various commercial energy drinks (EDs), sports drinks (SDs), and sugar sweetened beverages (SSBs) and to correlate quantitative changes in tooth enamel volume loss based on the pH and titratable acidity of the drinks. Methods...

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Main Authors: Karen A. Schulze (Author), Noëlle M. Santucci (Author), Bina Surti (Author), Stefan Habelitz (Author), Mouchumi Bhattacharyya (Author), Warden Noble (Author)
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出版: MDPI AG, 2024-02-01T00:00:00Z.
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3rd Floor Main Library

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索引号: A1234.567
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