Dietary Polyphenols as a Protection against Cognitive Decline: Evidence from Animal Experiments; Mechanisms and Limitations

• Main Authors: Ruth Naomi (Author), Muhammad Dain Yazid (Author), Soo Huat Teoh (Author), Santhra Segaran Balan (Author), Halim Shariff (Author), Jaya Kumar (Author), Hasnah Bahari (Author), Hashim Embong (Author)
• Format: Book
• Published: MDPI AG, 2023-05-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Emerging evidence suggests that cognitive impairments may result from various factors, such as neuroinflammation, oxidative stress, mitochondrial damage, impaired neurogenesis, synaptic plasticity, blood-brain barrier (BBB) disruption, amyloid β protein (Aβ) deposition, and gut dysbiosis. Meanwhile,...