Reduction of Sugar-Sweetened Beverage Consumption in Elementary School Students Using an Educational Curriculum of Beverage Sugar Content

• Автори: Jason Rauba MD (Автор), Ammar Tahir DO (Автор), Brett Milford DO (Автор), Ashley Toll (Автор), Valerie Benedict (Автор), Chi Wang PhD (Автор), Lynn Chehab MD, MPH (Автор), Timothy Sanborn MD, MS (Автор)
• Формат: Книга
• Опубліковано: SAGE Publishing, 2017-06-01T00:00:00Z.
• Предмети: article
• Онлайн доступ: Connect to this object online.

Introduction: Given the known association between sugar-sweetened beverage (SSB) intake and poorer health, we instituted an educational curriculum to reduce student consumption of SSBs. Methods: The program included third- to fifth-grade students. A simple demonstration using teaspoons of sugar or s...