Effect of various types of milk on salivary pH among children: a pilot randomized controlled crossover trial
Abstract Objective This study aimed to evaluate salivary pH changes after consuming three types of milk in children aged 3-5 years. The null hypothesis was that no statistically significant difference would be noted in the salivary pH between high-protein, full-fat, and sweetened milk groups at diff...
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Nature Publishing Group,
2023-09-01T00:00:00Z.
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A1234.567 |
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| Kopie 1 | Beschikbaar |