The moderating role of perceived health risks on the acceptance of genetically modified food

• Hoofdauteurs: Inna Cabelkova (Auteur), Petra Sanova (Auteur), Martin Hlavacek (Auteur), David Broz (Auteur), Lubos Smutka (Auteur), Petr Prochazka (Auteur)
• Formaat: Boek
• Gepubliceerd in: Frontiers Media S.A., 2024-01-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

The public perspective on genetically modified foods (GMFs) has been intensely debated and scrutinized. Often, discussions surrounding GMF tend to revolve solely around the potential health risks associated with their consumption. However, it is essential to acknowledge that public perceptions of ge...