The moderating role of perceived health risks on the acceptance of genetically modified food
The public perspective on genetically modified foods (GMFs) has been intensely debated and scrutinized. Often, discussions surrounding GMF tend to revolve solely around the potential health risks associated with their consumption. However, it is essential to acknowledge that public perceptions of ge...
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Format: | Book |
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Frontiers Media S.A.,
2024-01-01T00:00:00Z.
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A1234.567 |
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