The Role of the Microbiome in Food Allergy: A Review
Food allergies are common and estimated to affect 8% of children and 11% of adults in the United States. They pose a significant burden-physical, economic and social-to those affected. There is currently no available cure for food allergies. Emerging evidence suggests that the microbiome contributes...
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| Main Authors: | , , , , , |
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| Format: | Book |
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MDPI AG,
2020-05-01T00:00:00Z.
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Internet
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| Call Number: |
A1234.567 |
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| Copy 1 | Available |