Cross-sectional associations between dietary intake of polyunsaturated fatty acids, physical function, and sarcopenia in community-dwelling older adults
Objectives: The present study examined the associations between the dietary intake of polyunsaturated fatty acids (PUFAs), physical function, and the prevalence of sarcopenia in Italian community-dwelling older adults. Design: Cross-sectional study. Setting: Unconventional settings across Italy (e.g...
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Autores principales: | , , , , , , |
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Formato: | Libro |
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Elsevier,
2025-01-01T00:00:00Z.
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Acceso en línea: | Connect to this object online. |
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Número de Clasificación: |
A1234.567 |
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