Ella Robinson, Jasmine Chan, Meghan O'Hearn, Dariush Mozaffarian, & Gary Sacks. (2023). A comparative analysis of nutrition-related assessment criteria and associated nutrition performance scores of food companies across three prominent corporate sustainability assessment tools. Cambridge University Press.
Chicago Style (17th ed.) CitationElla Robinson, Jasmine Chan, Meghan O'Hearn, Dariush Mozaffarian, and Gary Sacks. A Comparative Analysis of Nutrition-related Assessment Criteria and Associated Nutrition Performance Scores of Food Companies Across Three Prominent Corporate Sustainability Assessment Tools. Cambridge University Press, 2023.
MLA (9th ed.) CitationElla Robinson, et al. A Comparative Analysis of Nutrition-related Assessment Criteria and Associated Nutrition Performance Scores of Food Companies Across Three Prominent Corporate Sustainability Assessment Tools. Cambridge University Press, 2023.