Determination of amino acids content of the Tagetes lucida Cav. by GC/MS

• Main Authors: Liudmyla Slobodianiuk (Author), Liliia Budniak (Author), Svitlana Marchyshyn (Author), Liliya Kostyshyn (Author), Maria Ezhned (Author)
• Format: Book
• Published: Pensoft Publishers, 2021-11-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Plant raw materials are widely used for the prevention and treatment providing of many diseases. The interest is the in-depth research of the flowers, leaves, and herb of Tagetes lucida. Therefore, the study aimed to determine the content of primary metabolites, namely amino acids in the raw materia...